A SCRUMPTIOUS SALUTE

The First India Food and Hospitality Awards by BIKAJI FOODS was held at Rambagh Palace Jaipur on September 1, 2021. The stunning night received a huge response from all across. City First interacted with the dynamic jury of the event! First India Food & Hospitality Awards 2022 are able to recognize the achievements of some of the finest food and beverage establishments this year, paying tribute to the dedication and hard work of the people behind the scenes who work in perfect harmony to deliver truly unforgettable luxury dining and drinking experiences.

The dynamic awards aim to foreground the inventive ways in which different champions of the industry conquered the challenges of contemporary times, opening the door to greater profits and expansion and giving a memorable experience to the guests. Rishee Miglani, Brand Ambassador First India Food and Hospitality awards said he is eager to host the grand event and witness the magic unfold! Lokesh Sharma, Show Director said that he has directed many awards in the past but he feels truly blessed to be a part of the event.

Firstly, I would like to congratulate First India for the initiative taken to honour the champions of the food industry. I’m privileged to be part of the jury, everyone in this field is highly accomplished in their own way, but judging becomes very competitive. Judgement involves technical capabilities. Catering and hospitality is a rigorous stringent process.—Dhruv Srivastava Now the focus is not only about the taste, but it is about the whole experience. One has to create an ambience of great tasting food, optimum hygiene, appetising presentation and warm hospitality. Food and Hospitality Awards focus to create recognition for the various spectrum of industry experts. The hotel industry is a global behemoth that encompasses some of the most entrepreneurial, diversified, and client-focused firms on the planet. In a year when the hotel industry has been hit hard, the perseverance and inventiveness of enterprises around the world have been amazing.

While eating as we know it has been put on pause, luxury hospitality has continued to reign supreme on a global scale, thanks to restaurants and bars around the world. I am beyond excited to be a part of the dynamic food awards. —Cauldron Sisters We, at First India, attempt to focus on a broader range of businesses and has thrown the program to all corners of the globe to showcase those who create memories and provide outstanding service to all who enter their establishments.—Dhiraj Srivastava, Mlana The best part about the event is the platform it is providing for people to showcase their real talent. Nowadays people hardly get recognition for their work. We are least aware of behind the scenes efforts. I wish this initiative is carried out for other streams too, journalists should be awarded more often, local reporters, photojournalists should be recognized for their hard work. It is amazing to see one of the countless top-quality organisations, First India celebrating the best in the food industry. This is a great initiative by Bikaji.