Royal Meal: G20 delegates to get a taste of Rajasthan

Udaipur: A sumptuous meal of Dal bati churma or Jodhpuri kabuli pulao, followed by a lip-smacking dessert of Bikaneri ghevar or Jodhpuri mawa kachauri.

Delegates of G20 countries can choose from a wide range of Rajasthani delicacies during the first Sherpa meeting under Indian presidency in Udaipur. The delegates will arrive in the city of lakes on Sunday and the meetings will take place on Monday and Tuesday.

On Wednesday, they will visit the magnificent 15th-century Kumbhalgarh fort in Rajsamand and Ranakpur Jain temple in Pali district.

Apart from Rajasthani, the delegates will be served south-Indian dishes, Hyderabadi, Gujarati and Punjabi delicacies during the four days, Udaipur tourism deputy director Shikha Saxena told PTI.

The famous dal, bati and churma, with each having different varieties, gatta curry, ker sangri, Rajasthani gatta pulao, will be served.

In Indian dessert, Bikaneri ghevar, Jodhpuri mawa kachauri, three types of shrikhand, saffron kheer, malai ghevar, roshogolla, makkhan bada will be the key highlights. Moreover, motichoor, besan and dry fruits laddus will also be there.

Traditional Rajasthani food station, Hyderabdi food corner, Pakauda station, pav station, street food station and others will be set up at the venues. (PTI)